Showing posts from November 22, 2015
Tried this raw banana curry with a variation and it tastes great with rotis! INGREDIENTS : Raw bananas - 2 Onion chopped -1 Besan mixed with water ,chilli powder and salt.for dipping the raw banana) Jeera 1 tsp Mustard seeds 1 tsp To grind: Onion 1 Tomatoes 2 Cinnamon 1 inch Cloves 4 Jeera 1 tsp Chillies 4 to 5 HOW TO MAKE : Take a kadai. Add oil and when it is hot add mustard and jeera seeds. Add in the cut Raw banana after dipping in besan and fry for about 10 mins .keep it aside. Meanwhile grind all the ingredients under"to grind" with about half a cup water and keep it ready. Take one more kadai and add oil and Mustard seeds.fry the ground mixture for couple if minutes until the raw smell vanishes. Now add the ground mixture to the fried raw banana and fry it for about 2 to 3 mins. Simmer it for 2 mins and switch off. Serve hot with rotis or chapathis.